8″ Pizza Rustica Round | $70
Deviled Eggs | $15.99 / dz
Goat Cheese Stuffed Dated | $24 / dz
Strawberry Bruschetta with Whipped Ricotta and Crostini | $25
Prosciutto, Fontina, Pesto, Pinwheels | $24.99 / dz
Spring Crudité with Green Goddess Dip & Roasted Red Pepper & Garlic Hummus (feeds 4-6) | $24.99
Heirloom Tomato & Burrata Tray with Herb Vinaigrette (feeds 4-6) | $24.99
Caramelized Onion & Mushroom Tart (feeds 6-8) | $25.99

small (feeds 4-6) medium (feeds 10-12) large (feeds 20-24)

Saylor’s Bourbon Smoked Ham | $10.99/lb
Boneless leg of lamb with rosemary & garlic | 28.99/lb
4-5lb Orange Roasted Chicken with Fennel & Shallots | $35.00
Boursin Potato Casserole | small $25 med $50 large $100
Macaroni & cheese | small $20 med $45 large $90
Carrot Souffle | sm $25, Med $50, Large $100
Creamed Spinach | small $20 med $45 large $90
Spring Roasted Vegetables | small $20 med $45 large $90

Coconut Custard Pie | $22.99
Cherry Crumb or Blueberry Crumb Pie | $24.99
Strawberry Rhubarb Pie | $26.99
Fruit & Nut Rolls | $9.99
Paska Bread | $7.99
8″ Peach Blueberry Raspberry Ricotta Cake | $50
9″ Carrot Cake | $65
9″ Coconut Cake | $65
9″ 6 Layer Banana Cake | $90